GIVEAWAY HAS ENDED
Kettle Cuisine makes soup the right way, every step of the way, with no shortcuts and nothing artificial. One taste and you will become as passionate about eating their soups as they are about making them.
I am a soup lover! I make it often and savor every drop in the bowl. Even in summer you’ll find a pot simmering on my stove quite often. However, being so busy I don’t always have time to whip up a lovely pot of soup or chili when the craving strikes. That’s why I was so happy to learn about Kettle Cuisine. They make soups the way my precious mom did. They use the finest meats and veggies they can get their paws on, cook batch by batch and never ever use anything artificial. Ick! Kettle Cuisine must have taken a lesson from my mom!
Kettle Cuisine has ten chef-inspired varieties that are all natural and all gluten free. Their savory soups, hearty chilis, and rich chowders are available in convenient, single serving bowls so you ‘make’ just the kind you want with no waste
I was Blessed to receive an assortment of Kettle Cuisine Vegetarian Soups for review.
Kettle Cuisine Soup
Each yummy, freshly made soup comes frozen and ready to re-heat in it’s own little bowl! These soups are exactly what I make when I have time to rustle up a pot of soup!
Many are low-fat, dairy-free and vegetarian. All are gluten free! There’s a symbol in the website to denote which is which.
Just pull the cover back on your soup, pop in the microwave and in about 5 minutes you have a steaming bowl of fresh, savory, yummerlicious soup!
Three Bean Chili with a a hunk of cornbread makes a hearty filling meal! Pinto beans, black beans and chili beans are combined with onions, tomatoes, bell peppers, green chilies, and a special of Southwestern spices to create a tasty hearty veggie chili like you’d make at home! Thick, rich and hearty, this veggie chili is as good as my homemade.
Most of the time when I make soup, I incorporate tomatoes one way or another. When you don’t use chicken or beef broth you need something to amp up the flavor and tomatoes add the right touch. That’s why I loved the Tomato Soup with Garden Vegetables! It is loaded with tomatoes, veggies and pasta. The flavor is fresh and vibrant. There is no ‘tinny’ taste, because this luscious soup never saw the inside of a can. It’s made, frozen and you eat it fresh when ya heat it up! I like to add hot sauce and a squeeze of lemon and eat with a fresh green salad.
One of my favorite ways to prepare veggies is to roast ‘em. It brings out the natural sweetness of the vegetables and imparts a rich flavor. The Roasted Vegetable Soup is dairy-free, gluten-free and vegetarian. Flavorful potatoes, onions, carrots, savoy cabbage, celery and leeks are roasted to perfection then lightly pureed and infused with extra virgin olive oil and hand blended spices. A huge 10 oz bowl of this hearty soup has only 190 calories and makes a very filling lunch!
I LOVE COMPANIES THAT GIVE BACK
The folks at Kettle Cuisine are passionate about helping in the fight to end hunger in the United States and about supporting organizations that enhance the neighborhoods in which we live and work. As such, they dedicate most of their annual charitable contributions to local non-profit organizations that serve these two important social causes. Click HERE to learn more.
Please stop by Kettle Cuisine and check out all ten varieties of Kettle Cuisine soup!
Click HERE to locate a retailer near you that sells Kettle Cuisine
CONNECT WITH Kettle Cuisine ON THESE SOCIAL MEDIAS
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kettlecuisine on Twitter
Kettle’s Edibles Blog
The generous folks at Kettle Cuisine are going to Bless TWO Leslie Loves Veggies Readers with Three (3) Free Kettle Cuisine Soup Product Coupons each. {$11.97 Value} Thank you so much!
HERE’S HOW TO WIN…
1. YOU MUST DO THIS FIRST or all other entries will be DELETED! Please visit Kettle Cuisine look around then tell me a product or two you would LoVe to try! (1 entry)
BONUS ENTRIES
2. Subscribe to Leslie Loves Veggies by Email and Confirm that Subscription (2 separate entries)
3. Subscribe to Leslie Loves Veggies in a Reader (1 entry)
4. Follow Leslie Loves Veggies with Google Friend Connect (1 entry)
5. Like Leslie Loves Veggies on Facebook (1 entry)
6. Follow ME on Twitter (1 entry)
7. Follow kettlecuisine on Twitter (1 entry)
8. Leave a Tweet and the direct link to that tweet (1 entry) You can do this Daily
9. Like Kettle Cuisine on Facebook (1 entry)
10. Sign up to receive the Kettle Cuisine Email Newsletter (2 separate entries)
11. FOR 5 EXTRA ENTRIES – Blog about this giveaway, with a link to my blog and come back and leave the link to your blog post. Post FIVE separate comments that you’ve blogged about this.
12. Add my NEW button to your sidebar (if it’s already there, let me know that! Leave link to your blog.) (2 separate entries)
13. Add Leslie Loves Veggies to your blogroll (using my URL), with a link back to me! (1 entry)
Easy Peasy Right! For full list of rules please click HERE. Giveaway will end on Tuesday 6/7. Giveaway open to U.S. entries only. Winners are contacted by email and posted HERE when confirmed. Winners have 48 hours to confirm before a new Winner is chosen. Many thanks to Kettle Cuisine for this Review and Giveaway Opportunity!
Good luck!!!
No Purchase Necessary. Void where prohibited by law. Kettle Cuisine provided a product or sample for this Review & Giveaway. This giveaway is brought to you by Kettle Cuisine and is no way connected to Facebook.
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Tweeted today:
http://twitter.com/#!/calmond/status/77590225962020865
christinaalmond at gmail dot com
I would like to try the Switcheasy Ticker iPod nano Watch Band 0r the Angus steak.
http://twitter.com/#!/superschaley/status/77679850042818560
6/6 Tweet http://twitter.com/#!/shannonnjames/status/77728003517460480
My first choice would be the Roasted Vegetable Soup because I am vegan, although my husband would love the Thai Curry Chicken and the New England Clam Chowder.
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I want Roasted Vegetable Soup
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06.06.11 Tweet: http://twitter.com/#!/oneinpurpose/status/77772968025010177
Organic Mushroom and Potato Soup sounds yummy
Like you on FB Susan Smith
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I’d like to try the 3Bean Chili and the roasted vegetable Soup
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I would like to try the Roasted vegtable and the New England Clam Chowder
I like the Chicken Chili with White Beans and the Roasted Vegetable Soup!
Daily tweet http://twitter.com/ivansmom60/status/77906675230720000
I’d love to try their New England Clam Chowder! my favorite!
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3 bean chile and roasted vegetale ty.
Tomato Soup with Garden Vegetables.
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I’m a GFC follower.
I’d love to try the New England Clam Chowder
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I would love to try the Roasted Vegetable Soup.
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Organic Mushroom and Potato
i want to try the Chicken Chili with White Beans
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I would like to try the three bean chili and the chicken chili with white beans
6/7 Tweet http://twitter.com/#!/shannonnjames/status/78047719201062912
http://twitter.com/#!/superschaley/status/78056019640586240
I’d like to try the three bean chili.
Southwestern Chicken and Corn Chowder seems tryable