Stonefire Naan Flatbread {Rafflecopter Giveaway}

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I’m a bread lover!  All kinds, doesn’t matter!  What can I say, carbs excite me!  I’ve tasted Naan pizza before but I’ve never had the pleasure of enjoying  Naan “as is”.  For those of you who may not know what Naan is let me fill you in.  Naan is a flatbread that has a very long history!

“The tradition of making flatbreads has been in existence for over 6,000 years,” shares the Ajmera family, baking veterans with over 40 years of experience and creators of Stonefire Naan. “We’ve spent years perfecting our flatbreads, researching ancient recipes and perfecting traditional baking techniques to bring wonderfully versatile flatbread with pure authentic flavor free of preservatives to customers throughout North America.”

Stonefire Naan doesn’t contain synthetic dyes, preservatives, trans fats or hydrogenated oils. Their flatbreads are delicious.  I was Blessed to receive an assortment of Stonefire Naan for review.  Of course you can use Naan in a variety of ways and recipes but I’m going to fill you in on a little secret.  The first Stonefire Naan I enjoyed was right out of the bag, warmed up, plain with nothing on it!  Yum!

The key to creating authentically light, naturally smoky-tasting naan is heat and the folks at Stonefire know it!  They bake their Naan at extremely high heat, in a tandoor oven, just as they were hundreds of years ago.  The extremely high heat produces the big bubbles, airy texture and delicious smoky flavor of an authentic Indian naan.

Their products are made with all natural ingredients like fresh buttermilk and clarified butter.  Stonefire Naan is available in three varieties:  original, whole grain and fire roasted garlic and all are yummy.  The best way to heat Stonefire Naan is on the Grill or Barbeque.  I heat mine on the stove top on a griddle.  Just spritz with a little water so they don’t dry out and heat for a minute or too.  You can brush them with a bit of melted butter or olive oil if desired.  Stonefire Naan are excellent for dunking into hummus, guacamole and dips!  They make a wonderful sandwich, wrap or panini and they are the perfect “side” with soups ‘n salads.

We like to use Stonefire Naan for sammies!  Anything from almond butter to veggie cold cuts to Hubby’s turkey breast taste fabulous on Stonefire Naan.  But my favorite recipe of all is the one I found on the Stonefire Website.  It’s for Breakfast Naan Pizza.  I made a few substitutions so we could both enjoy it.  The pizza is easy to prepare and a nice change of pace on a Saturday morning!  Recipe can easily be halved or quartered!

Serves 4 to 8
Prep Time: 3 Minutes
Cook Time: 12 Minutes
Ingredients

• 1 package Stonefire Tandoori Naan, Original variety
• ½ cup grated Parmesan cheese
• 6 strips double smoked bacon.  I use Tempeh
• 1 cup shredded Mozzarella cheese
• 4 large eggs.  I use 8 egg whites.
• 2 tbsp finely chopped flat leaf parsley
• 1 tbsp finely chopped chives
• 1 tbsp thinly sliced greed onion
• Salt and freshly ground pepper

Directions

• Fry the bacon or Tempeh in a large saute pan over medium-high heat until crisp.  Let cool and cut into small pieces.
• Lay the Naan bubble side up on a baking tray, sprinkle with the parmesan and mozzarella cheeses and the cooked bacon. Crack 2 eggs on each Naan and season with salt and pepper.
• Place Naan on middle rack of preheated 400F oven and heat for 10-12 minutes or until the cheese is melted and the egg yolks are cooked. Remove from oven and sprinkle with the parsley, chives and green onions.
• Slice and serve immediately.

Please stop by Stonefire and check out all their Flatbreads and Recipes!
To locate a retailer in your area that carries Stonefire products click HERE.

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The generous folks at Stonefire are going to Bless ONE Leslie Loves Veggies Reader with Two Packages of each Stonefire Naan Variety (Original, Whole Grain and Garlic). {$18 Value} Thank you so much!

HERE’S HOW TO WIN…
Please use Rafflecopter form for ALL entries. Blog comments unfortunately will not be counted.


a Rafflecopter giveaway

Easy Peasy Right! For full list of rules please click HERE. Giveaway will end on Friday 2/24 at Midnight. Giveaway open to U.S. & Canadian entries only. Winners are contacted by email and posted HERE.  Winners have 48 hours to confirm before a new winner is chosen.

No Purchase Necessary. Void where prohibited by law. Many thanks to Stonefire™ who provided a product or sample for this Review & Giveaway. I was not required to write a positive review.  The opinions I have expressed are my own.  I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.” This Giveaway is brought to you by Stonefire and is not connected to Facebook. Good Luck!