Daiya Deliciously Dairy-Free Vegan Cheese {Rafflecopter Giveaway}

Daiya Cheese melts, tastes and can be used like real dairy cheese! It's delicious!

I've been a vegetarian for over 30 years, many of those years I was a vegan.  The only food I missed when I was not eating dairy was cheese.  Cheese not only tastes great on it's own, it adds flavor, saltiness and texture to sammies.  It's also prized for it's ability to melt, stretch and add … [Read more...]

Cabot Creamery Cheese {Review}

Cabot Cheese is crafted the traditional, time-honored way – with no additives or preservatives

Cabot Creamery…”Best Cheddar in the World” Cabot Creamery is a cooperative owned by 1200 farm families located in the hills of Vermont.  They’re famous for they’re all natural, award-winning cheeses, including the "World's Best Cheddar", as well as a tasty variety of flavored … [Read more...]

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